The restaurant with local cuisine

From the table on the palate, all the flavour of the cuisine of Romagna , the more true and genuine: a rich and gluttonous spread between typical and quality wines.

We love our land, Romagna, and it is for this reason that we seek to repurpose it for the better in the dishes that we prepare every day for our guests. The tradition and imagination of our chefs are the contour of fresh and genuine ingredients , and are transformed into delicious dishes that will amaze you every day!

At lunch and dinner, you can enjoy our dishes in a large air-conditioned restaurant.

Breakfast in the garden

Start the day with a smile with breakfast in the garden: coffee, cappuccino or fruit juice accompanied by pastries, cakes and tarts. And in most yogurt, cereals, fresh milk, croissants and, for those who prefer salty food, cold meats and cheeses.

A load of sweetness and energy before a great day at the beach!

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